Looking for a quick dessert? Healthy too? Almost. OK. Then STOP (!) now and read on. My fast fruit bags made of strudel dough and curd go for breakfast, dessert, snack, after dinner. So as you can read right now – ALWAYS. What I really like – they can be baked for a whole year […]
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Festive cake
Tö-röööö, strawberry season is coming soon. Of course, i had already seen the first local strawberries. You too? Who is planning, picking strawberries by yourself this year? Here, i’ve come up with an extraordinary creation, a festive cake. Strawberry meets hazelnut. For the next baptism, upcoming first communions or other birthdays you have to write […]
Easter bread
Have you ever enjoyed egg and bread in combination? Don’t worry, the egg won’t burst if it doesn’t exceed the oven temperature of 190 degrees. This dough base is one of my favourite bread recipes ever. I change it every day sweet and spicy and recreate it new. Some day’s ago, this easter bread was […]